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Pan Fried Fish w Lemon Butter Sauce

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We hope you got benefit from reading it, now let's go back to pan fried fish w lemon butter sauce recipe. To cook pan fried fish w lemon butter sauce you only need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Pan Fried Fish w Lemon Butter Sauce:

Use 2 of fish fillets.
Prepare of Potato starch.
Take of Salt.
Use of Pepper.
Provide of SAUCE:.
Use 50 g of butter.
Take 1 tbsp of lemon juice.

Instructions to make Pan Fried Fish w Lemon Butter Sauce:

Melt the butter in pan until it turns golden brown..
Add the lemon juice. Put aside.
Pat dry fish and sprinkle with salt and pepper at the two sides..
Coat the fish with potato starch (shake off the excess starch)..
Heat oil over high heat until faint smoke. Add the fish and pan fry until golden and crispy at the sides (about 3 minutes each side)..
On the plate, drizzle the fish with lemon butter sauce. Ready to serve..

In this recipe, I will teach you how to cook Swai fish and make restaurant quality pan fried fish in lemon butter sauce. Make this restaurant-quality Pan Seared Halibut with Lemon Caper Sauce for a special occasion at home. Tender white fish smothered in a buttery We pan seared our halibut in both butter and extra virgin olive oil over medium heat. This time I actually pan fried barramundi fish belly from Kuhlbarra and coat it with a lemon garlic butter sauce. Pan frying of this fish with some olive oil is excellent as it retains the natural taste and freshness of the fish well.

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